Welcome

Drink, Food, & Friendship

With rich warm wooden details lit by reflective copper ceilings, lively music and laughter, our restaurant/bar serves up a place to connect that’s open to the public, yet personal. Always full of old stories, McNally’s Irish Pub is that special place that feels like home. All your friends are welcome and we are dog friendly on our patio!  Must 21 to enter, with the exception of Family Day.

Contact Us

Address: 6211 S. Old Village Pl., (69th St. & Western Ave.)
Sioux Falls, SD 57108 | Directions
Phone: (605) 271-7170

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McNally’s Hours

Sunday (Family Day): 3pm-10pm (kitchen closes at 9pm)
Sunday Casino: 1pm-10pm
Monday-Thursday: 11am-12am
Friday-Saturday: 11am-2am
Happy Hour: Sunday-Thursday: 3pm-6pm

Original
Drinks

Delicious
Food

Cozy
Interior

Menu Favorites

Drunken Mussels – $13

A pound of blue-shell mussels simmered in Guinness Stout, garlic and herbs, served with rustic bread.

Irish Nachos – $15

A heaping pile of kettle chips topped with shredded pepper jack and cheddar cheese, sirloin and chicken, pico de gallo and sour cream.
Add fresh guacamole for $2.

Rueben Sandwich – $12

Corned beef, sauerkraut, Swiss cheese and thousand island dressing on toasted marble rye bread.

Walleye Sandwich – $13

Herb-crusted walleye topped with lettuce, tomato and house-made tartar sauce on a toasted Kaiser roll.

Jameson Whiskey Steak – $21

A 8 oz. sirloin steak broiled to your liking with our own special seasonings. Served with a Jameson whiskey cream and crimini mushroom sauce.

Bangers & Mashed – $17

Handmade Look’s Market sausages with Irish champs covered in Guinness mushroom gravy.

Dublin Cheese Steak – $12

Thinly sliced sirloin sautéed with caramelized onions and mushrooms, topped with pepper jack cheese and served on a hoagie.

The Fitzpatrick – $9

Granny Smith apples, Mandarin oranges, Gorgonzola cheese and candied walnuts over field greens served with raspberry vinaigrette.
Add salmon for $5 or chicken for $4 or sirloin for $8.

 

 

McNally’s Jameson Ginger

Jameson Irish whiskey mixed with Canada Dry ginger ale and garnished with a lemon and lime wheel.

Jameson Jewel

Jameson Irish whiskey, Peachtree, pineapple juice and topped with blue curacao.

The Dublin Tea

Kilbeggans Irish whiskey mixed with vodka, rum, gin, triple sec and sour mix topped off with cola and garnished with a tea-style lemon.

Irish Coffee

Jameson Irish whiskey, Sugar-in-the-Raw, hot coffee, fresh whipping cream.

Lil’ Lemon Lime Soda

Delicately aromatic, with clear scents of lemon at the start building to intense lime at the finish. Stoli Citros vodka and Sprite Zero on the rocks with a lime and lemon squeeze.

Nutty Irishman

Irish cream, Frangelico, with coffee or on the rocks.

Tullamore Dew

Medium-bodied with citrus notes & a hint of spicy vanilla.

Redbreast 15 year

This classic Irish whiskey is matured to perfection in fine oak casks for no less than 12 years.

Jameson Rarest Vintage

Mellow sweetness and toasted wood are complemented by fruity richness, and followed by tantalizing long finish.

Green Spot

Originally known as “Pat whiskey,” it is one of the few remaining bonded Irish whiskeys.

John Powers and Son

#1 selling whiskey in Ireland.

Bushmills

Moderately light bodied, with slightly malty nose & toasty wood notes.

Bowl of Potato Leek Soup
Irish Nachos
Classic Reuben
Baileys Irish Cream Cheesecake
Drunken Mussels
Alaskan Salmon Fillet

Upcoming Events

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Gaming Parlor

Spacious, Private & Unique

The Gaming Parlor features 10 machines, food, liquor, beer and wine menu.
Weekly $100 drawing giveaway and Wednesday Night Spin-to-Win Prizes!
Quiet atmosphere and friendly staff await you!
Designed with relaxed approach to good food and alcohol in mind.